Tokyo’s Wagyu Brothers makes burgers with hand-chopped wagyu beef
In Tokyo, Japan, the Wagyu Brothers establishment aims to make the best burger on Earth using high-quality wagyu beef that is chopped by hand. This was reported in a CBS News World report.
Wagyu burger
CBS News World calls Wagyu Brothers a Tokyo establishment specializing in hamburgers. It uses premium wagyu beef for its burgers and chops the meat by hand.
Correspondent Adam Yamaguchi tried a Wagyu Brothers burger as part of a report about the search for the best burger. The story links the establishment’s ambition to create the best burger on Earth to its use of high-quality, hand-chopped wagyu meat.
More current news is available on the UA.News Telegram channel Telegram.
Competition on social media
Yamaguchi also spoke with burger expert George Motz. They discussed how the spread of information about burgers on social media affects the competition for the title of best burger.
According to CBS News World, the wider availability of information about this dish on social media is making such competition increasingly intense.
